Todd English's bluezoo

• New Year's Eve Special (available December 31, 2019)

• Surf & Turf
  Butter-poached King Crab, Kobe Strip Loin, Potato Purée, Pommes Maxim, Forrest Mushrooms, Asparagus, Sauce Maltaise
  $60.00 

• snacks to start

• lobster cornbread madeleines
  $16.00 
• deviled crab beignets
  blue crab, marcona almond, new orleans-style rémoulade
  $16.00 
• babaganush
  roasted eggplant, tahini, naan bread
  $12.00 
• barbecue oysters
  stone-roasted barbecue-spiced east coast oysters, house chipotle barbecue sauce
  $17.00 

• chilled appetizers

• jumbo shrimp cocktail
  avocado purée, bloody mary sauce, fennel salt
  $18.00 
• winter salad
  hammock hallow organic greens, humboldt fog blue cheese, candied walnuts, poached anjou pears, pomegranate vinaigrette
  $14.00 
• caesar salad
  romaine lettuce, lemon anchovy dressing, brioche crouton
  $13.00 
• yellowfin tuna tartare
  miso caviar, scallion cream, nitro siracha aïoli
  $18.00 
• raw bar selection platter
  maine lobster tail, oysters, clams, jumbo shrimp, day's ceviche, tuna crudo, dipping sauces
  $55.00 
• daily harvest oysters "per piece"
  $3.50 

   1

• warm appetizers

• teppan seared jumbo sea scallops
  braised beef short rib, silky cauliflower purée
  $18.00 

   3
• asian pork ribs
  japanese sweet potato purée, crispy potato, sticky soy glaze
  $18.00 
• jumbo lump crab cakes
  two maryland-style crab cakes, rémoulade, mache salad
  $18.00 
• giant shrimp scampi
  garlic, vermouth butter, grilled garlic ciabatta
  $16.00 
• greek style charred octopus
  marinated octopus, chickpea purée, aleppo pepper, red vinegar pearls, fennel, crispy potato
  $15.00 
• "Olive's" classico flatbread
  roasted tomato sauce, fresh mozzarella, torn basil
  $14.00 

   1
• bluezoo's new england-style clam chowder
  light and brothy with salt cured bacon, house-made oyster crackers
  $12.00 

• entrées

• bluezoo's simply fish
  select from our nightly choice of fish...accompanied by - detroit beat purée and winter squash served with your selection of sauces - warm crab meat, hollandaise, white wine sauce, truffle veal jus
  $36.00 
• this evening's dancing fish
  whole-roasted sustainable striped bass with za'atar spiced sweet potato, roasted cauliflower, imported italian farro, warm brown butter vinaigrette
  $42.00 
• snapper saltimbocca
  pan-seared florida snapper, crispy prosciutto, clamshell mushrooms, sweet pea risotto, madeira sauce
  $36.00 
• miso-glazed mero
  hawaiian sea bass, shiitake-ginger rice, black garlic, sticky soy
  $44.00 

   2
• seared black cod
  thai curry mussels, jasmine rice, coconut, cilantro
  $38.00 
• togarashi seared tuna
  torn tempura rice, kimchi salad, avocado purée, soy ginger sauce
  $42.00 
• swordfish marsala
  grilled asparagus, parisian gnocchi, wild mushrooms
  $37.00 
• two-pound maine “cantonese” lobster
  fried and tossed in sticky soy glaze
  $60.00 
• Surf & Turf
  Butter-poached King Crab, Kobe Strip Loin, Potato Purée, Pommes Maxim, Forrest Mushrooms, Asparagus, Sauce Maltaise
  $60.00 
• prime filet of beef
  carrot-cumin purée, baby carrots, bacon-braised verts, sauce foyot
  $52.00 
• Colorado Lamb Oscar
  Forked Yukon Gold Potatoes, Brown Butter Carrots, Parsnip Purée, Au Blanc Pearl Onions, Lump Crab, Sauce Hollandaise
  $42.00 
• prime new york strip
  carrot-cumin purée, baby carrots, bacon-braised verts, sauce foyot
  $67.00 
• cappalletti pasta
  charred kale and ricotta-filled pasta, rutabaga purée, lobster medallions, chervil butter
  $34.00 
• herb-roasted brick chicken
  kalamata olive and basil whipped potatoes, crispy eggplant, chicken confit, heirloom tomato jus
  $29.00 

• sides

• lobster mac & cheese
  $14.00 
• shake & bake fries
  powdered cheddar, chives, black pepper, vinegar
  $10.00 
• tempura green beans
  truffle aïoli
  $9.00 
• grilled jumbo asparagus
  charred lemon
  $10.00 
• twice-baked potato
  bacon, scallion, creamy cheddar. add lump crab and hollandaise to the twice-baked +5
  $10.00 
• caramelized brussels
  balsamic, toasted hazelnuts
  $11.00 
• risotto 'tots'
  risotto, white truffle, sassy romesco
  $12.00 
• oscar style
  add to any entrée...lump crab, hollandaise, jumbo asparagus
  $15.00 

• Desserts

• warm raspberry filled beignet
  blackberry sorbet, vanilla 'custard'
  $13.50 
• florida cheesecake
  fluffy cheesecake, white chocolate, passion fruit, graham cracker
  $13.50 
• molten chocolate cake
  vanilla ice cream, chocolate streusel
  $13.50 
• 

  carrot cake
  cream cheese fluff, orange 'kremesicle' parfait
  $13.50 

   2
• key lime tart
  florida key lime custard, coconut sorbet, white chocolate cream
  $13.50 
• truffles
  our two-time world champion pastry chef, laurent branlard’s, signature truffles are a selection of his seasonally inspired favorites
  $12.00 
• seasonal sorbet
  a trio of refreshing sorbets inspired by the season
  $11.00 

• kids entrees

• mini beef sliders
  two mini burgers, american cheeses, green beans, and french fries
  $12.00 
• chargrilled chicken breast
  grilled chicken breast, green beans, and french fries
  $12.00 
• fish & chips
  hand-battered corvina, green beans, and french fries
  $12.00 
• pasta
  butter or tomato sauce
  $10.00 
• classic cheese pizza
  $10.00 

• kids appetizers

• chilled jumbo shrimp
  honey dijon mustard
  $8.00 

• kids desserts

• risotto 'tots'
  risotto, white truffle, sassy romesco
  $12.00 

• cocktails

• zooberry
  our namesake cocktail begins with blueberry infused vodka, fresh lemon juice, and rock candy syrup served up with a twist
  Serving $13.00 

   2
• serenity
  a masterful combination of cucumber vodka, st. germain elderflower liqueur, muddled strawberries, basil, rosemary, lime, and a splash of pineapple juice
  Serving $15.00 

   1
• pomegranate spritz
  a refreshing mix of prosecco, aperol, pama pomegranate liqueur and lemon bitters garnished with pomegranate seeds and edible flowers
  Carafe $15.00 
• whitches' brew
  van gogh apple vodka, q ginger beer, calvados, apple cider served in a copper mug with dehydrated apple and topped with liquid nitrogen
  Serving $14.00 
• the pear & the peach
  pear-infused chivas regal topped with aquafaba and peach bitters
  Serving $14.00 
• smoking cherry pie sangria
  pinot noir, orgeat syrup, crème de mûre, banhez mezcal, cherry shrub, graham cracker topped with liquid nitrogen
  Serving $13.00 
• plenty n' good porthole
  served in a tableside infuser for two - flor de caña 4 year rum, st. georges absinthe, cranberry, orange, cinnamon, star anise
  Serving $32.00 
• barrel aged manhattan
  our manhattan starts with a classic recipe of four roses small batch bourbon, dolin vermouth, and angostura bitters aged in-house in oak barrels garnished with brandied cherries
  Serving $16.00 

   1
• burnt orange
  herradura blanco tequila infused with brûléed orange combined with agave, grand marnier, and orange juice topped with a flaming orange
  Serving $16.00 

   1
• new fashioned
  knob creek single barrel bourbon, amara montenegro, brown sugar, angostura bitters, orange bitters, cherry bitters garnished with a fresh orange peel and a brandied cherry
  Serving $18.00 

• bubbly and white wines

• g.h. mumm brut, prestige, napa (187ml)
  Glass $15.00 
• kenwood yulupa cuvee brut, california
  Bottle $40.00 Glass $10.00 
• la marca prosecco, la marca, trevigiana
  Bottle $40.00 Glass $10.00 
• minuty rose, provance
  Bottle $48.00 Glass $12.00 
• north by northwest rosé, columbia valley
  Bottle $44.00 Glass $11.00 
• st súpery moscato, napa valley
  Bottle $48.00 Glass $12.00 
• tavernello pinot grigio, delle venezie
  Bottle $44.00 Glass $11.00 
• round pond sauvignon blanc, napa valley
  Bottle $56.00 Glass $14.00 
• whitehaven sauvignon blanc, marlborough
  Bottle $48.00 Glass $12.00 
• conundrum white blend, california
  Bottle $48.00 Glass $12.00 
• eroica riesling, columbia valley
  Bottle $56.00 Glass $14.00 
• saarstein riesling, mosel
  Bottle $44.00 Glass $11.00 
• weingut liebfrauenstift dry riesling, rheinhessen
  Bottle $48.00 Glass $12.00 
• acacia chardonnay, carneros
  Bottle $60.00 Glass $15.00 
• beckon chardonnay, central coast
  Bottle $36.00 Glass $9.00 
• chalk hill chardonnay, sonoma
  Bottle $72.00 Glass $18.00 
• errazzuriz "wild ferment" chardonnay, chile
  Bottle $56.00 Glass $14.00 
• mer soleil "silver" unoaked chardonnay, monterey
  Bottle $52.00 Glass $13.00 
• treana chardonnay, napa valley
  Bottle $48.00 Glass $12.00 

• red wines

• beckon pinot noir, central coast
  Bottle $44.00 Glass $11.00 
• four graces pinot noir, willamette valley
  Bottle $60.00 Glass $15.00 
• lyric by etude pinot noir, santa barbara
  Bottle $68.00 Glass $17.00 
• blue rock "baby blue" cabernet blend, alexander valley
  Bottle $72.00 Glass $18.00 
• columbia merlot, columbia valley
  Bottle $48.00 Glass $12.00 
• trapiche broquel malbec, mendoza
  Bottle $48.00 Glass $12.00 
• beringer cabernet sauvignon, knights valley
  Bottle $64.00 Glass $16.00 
• emmolo merlot, napa valley - 1 liter
  Bottle $93.00 Glass $17.00 
• guenoc petite sirah, lake county
  Bottle $40.00 Glass $10.00 
• klinker brick old vine zinfandel, lodi
  Bottle $48.00 Glass $12.00 
• le bessole amarone della valpolicella, italy
  Bottle $80.00 Glass $20.00 
• liberty school cabernet sauvignon, paso robles
  Glass $44.00 
• troublemaker red blend, paso robles
  Bottle $52.00 Glass $13.00 
• turnbull cabernet sauvignon, napa
  Bottle $80.00 Glass $20.00 

• cider.....

• crispin "original" cider
  $6.25 

• suds to sip

• brew hub, phins and feathers, pale ale
  swan and dolphin exclusive beer from lakeland, fl
  $7.50 
• radeberger, pilsner - radeberger, germany
  $7.25 
• weihenstaphener, heffewiesebier - freising, germany
  $7.25 
• kiuchi, hitachino nest, white ale - japan
  $8.25 
• two henry’s, “gilded age” golden lager - plant city, fl
  $7.50 
• cigar city, jai alai, ipa - tampa bay, fl
  $7.25 
• dupont saison - tourpes, belgium
  $8.25 
• boulder, “shake”, chocolate porter - boulder, co
  $7.50 
• two brothers, “cane and ebel”, hopped-up red rye - warrenville, il
  $7.25 
• smuttynose, “old brown dog”, brown ale - portsmouth, nh
  $7.25 
• brasserie achouffe, “houblon chouffe”, ipa tripel - belgium
  $7.75 
• nippon beer co, “kagua rouge” belgian dark ale - tokyo, japan
  $10.00 
• alltech's lexington brewing, bourbon barrel ale - kentucky
  $8.00 
• six point brewery, “resin”, imperial ipa - brooklyn, ny
  $7.75 
• weyerbacher, “blithering idiot”, barleywine ale - easton, pa
  $7.50 
• stella, cider - belgium
  $7.25 

• kiddie cocktails

• zoobie
  blueberry infused lemonade
  $5.00 
• no-jito
  a no alcohol version of the adult classic with your choice of strawberry or raspberry
  $6.00 
• swedish fish soda
  a blast from the past for the young and old with swedish fish candy syrup and soda
  $6.00