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Narcoossee's
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Narcoossee's
Disney's Grand Floridian Resort and Spa
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Dinner
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Dinner Menu
February 2022
Appetizers
Shrimp and Grits
Grilled Shrimp, Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon and Pickled Green Tomato Chow-chow
$19.00
2
Crispy Rhode Island Calamari
Peppadew-Banana Pepper-Olive Relish, Tomato Coulis
$18.00
4
Barbecued Crispy Eggplant
Wilted Spinach, Fried Chickpeas and Charred Onion Vinaigrette (Plant-based)
$14.00
Shrimp and Crab Cake*
Herbed Rémoulade Sauce and Red Cabbage Slaw
$15.00
3
Artisanal Cheeses
Four Chef-selected tasting portions, Prosciutto and Accompaniments
$22.00
1
7
Soups and Salads
Maine Lobster Bisque
Butter-poached Lobster, Coral, Chervil
$16.00
1
9
Caesar Salad*
Crisp Romaine Leaves, Traditional Caesar Dressing, Grated House-cured Yolks, Fried Capers
$15.00
Endive and Pear Salad
Gorgonzola, Candied Walnuts and Maple-Tarragon Vinaigrette
$15.00
Entrées
Blackened Salmon*
Hominy Succotash, Corn Purée, Piccalilli Relish and Andouille Sausage
$41.00
Pan-seared Georges Bank Day Boat Scallops*
Parisian-style Gnocchi, Peas, Ham and Truffled Meyer Lemon Cream
$50.00
Surf & Turf with choice of Cold Water Lobster Tail or Pan-seared Scallops*
6-oz Sirloin Steak, Buttery Potato Mash, Roasted Rainbow Vegetables and Red Wine Demi-Glace. Upgrade to a Filet Mignon for an additional 19.00
$58.00
Surf & Turf with choice of Blackened Salmon or Grilled Shrimp*
6-oz Sirloin Steak, Buttery Potato Mash, Roasted Rainbow Vegetables and Red Wine Demi-Glace. Upgrade to a Filet Mignon for an additional 19.00
$52.00
Filet Mignon*
Buttery Potato Mash, Roasted Rainbow Vegetables and Red Wine Demi-Glace
$54.00
Milk-brined Duroc Pork Chop*
Braised Red Cabbage, Warm Fingerling Potato Salad and House-made Apple Butter
$42.00
1
Sweet Potato Gnocchi
Poma Rosa Tomato Ragù (Plant-based)
$29.00
Mahi Mahi
Toy Box Tomatoes, Marble Potatoes, Meyer Lemon, Basil Aioli
$48.00
2
2
Shrimp Scampi
House-made Pasta, Marinated Roasted Tomatoes, Savory Spinach, Parsley, Basil Pistou
$41.00
Enhancements (add to any Entrée)
Grilled Asparagus
Meyer Lemon-Herb Butter and Parmesan
$13.00
Narcoossee's Signature Mashed Potatoes
Bacon, Cheddar, Crème Fraîche and Chives
$9.00
1
2
Sweet and Sour Brussels Sprouts
Thick-cut Bacon Lardons and Sorghum Malt Gastrique
$11.00
1
Desserts
Almond-crusted Cheesecake
with Lambert Cherry Sauce
$16.00
1
5
Carrot Cake
Southern-style Plant-based Carrot Cake with Pineapple Popping Boba, Praline Croquant, Salted Caramel, and Candied Pecan-Coconut Milk Frozen Dessert (Plant-based)
$13.00
Strawberry "Trifle"
Layers of Strawberry-Buttermilk Pound Cake and Strawberry Compote, topped with Chantilly Cream
$13.00
Lemon Bar
Lemon Shortbread Cookies filled with Lemon Mousse topped with Lemon Curd, Fresh Raspberries, and White Chocolate
$14.00
Mocha
Cold Brew Coffee-infused Dark Chocolate Cake with Sweet Marscapone Cream
$14.00
1
2
Artisanal Cheeses
Four Chef-selected tasting portions, Prosciutto and Accompaniments
$22.00
1
7
Kids' Appetizers (à la carte)
Chopped Romaine Salad
with Ranch Dressing
$5.00
Fried Calamari Rings
with Marinara Sauce
$5.00
1
Kids' Create-Your-Own Entrées (choose one)
Grilled Chicken Breast
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice
$14.00
Seasonal Fish
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice
$17.00
Grilled Flat Iron Steak
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice
$17.00
1
Crispy-fried Chicken Strips
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice
$14.00
Kids' Create-Your-Own Selections (choose two)
Grapes & Strawberries
Haricot Verts
Brown Basmati Rice
Mac & Cheese
1
Raspberry Sorbet
Nemo Cupcake
1
Featured Wines
Chappellet Mountain Cuvée Cabernet Sauvignon, Napa Valley 2018
Bottle $69.00 Glass $19.00
Belle Glos Las Alturas Vineyard Pinot Noir Santa Lucia Highlands 2019
Bottle $69.00 Glass $19.00
La Giaretta Amarone Valpolicella, Italy 2017
Bottle $79.00 Glass $20.00
Chateau Ste. Michelle Eroica Riesling Columbia Valley 2019
Bottle $65.00 Glass $18.00
Sonoma-Cutrer Chardonnay, Russian River Valley 2018
Bottle $59.00 Glass $16.00
Dessert Wines (3-oz pour)
Michele Chiarlo Nivole Moscato d'Asti, Piedmont
Bottle $45.00 Glass $17.00
Colosi Passito Moscato, Terre Siciliane
Bottle $85.00 Glass $26.00
Specialty Coffee Drinks
Narcoossee's Nutcracker
Kahlúa, Baileys Irish Cream, Frangelico, Svedka Vodka, and Whipped Cream
$14.00
Nutty Irishman
Baileys Irish Cream and Frangelico topped with Whipped Cream
$15.00
1
Specialty Coffee and Teas
Joffrey's Coffee™ Anniversary Blend
Brewed and Pressed at your table
$9.00
Specialty Teas from Tealeaves
A company located in Vancouver, with a nearly 20 year production history. All of these teas we offer are loose and hand-blended in small batches to ensure you taste every nuance and complexity originally found at the garden harvest - brewed and pressed at your table
$9.00
Allergy-Friendly Appetizers
Warm Sourdough Bread
Made fresh daily in our Grand Floridian Bakery. (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)
Shrimp and Grits
Grilled Shrimp, Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon and Pickled Green Tomato Chow-chow (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut and Soy Allergies)
$19.00
2
Crispy Rhode Island Calamari
Peppadew-Banana Pepper-Olive Relish, Tomato Coulis (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies)
$18.00
4
Barbecued Crispy Eggplant
Wilted Spinach, Fried Chickpeas and Charred Onion Vinaigrette (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)
$14.00
Shrimp and Crab Cake
Herbed Rémoulade Sauce, Red Cabbage Slaw (For Peanut/Tree Nut Allergies)
$15.00
Artisanal Cheeses
Four Chef-selected tasting portions, Prosciutto and Accompaniments (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$22.00
1
7
Allergy-Friendly Soups & Salads
Maine Lobster Bisque
Butter-poached Lobster, Coral, Chervil (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies)
$16.00
1
9
Caesar Salad*
Crisp Romaine Leaves, Traditional Caesar Dressing, Grated House-cured Yolks, Fried Capers (For Peanut/Tree Nut and Shellfish Allergies)
$15.00
Endive and Pear Salad
Gorgonzola, Candied Walnuts and Maple-Tarragon Vinaigrette (For Gluten/Wheat, Egg, Fish/Shellfish, and Soy Allergies)
$15.00
Allergy-Friendly Entrées
Blackened Salmon*
Hominy Succotash, Corn Purée, Piccalilli Relish, Andouille Sausage (For Gluten/Wheat, Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies)
$41.00
Mahi Mahi
Toy Box Tomatoes, Marble Potatoes, Meyer Lemon, Basil Aioli (For Gluten/Wheat, Peanut/Tree Nut, Shellfish, and Soy Allergies)
$48.00
2
2
Shrimp Scampi
Allergy-friendly Pasta, Marinated Roasted Tomatoes, Savory Spinach, Parsley, Basil Pistou (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies)
$41.00
Pan-seared Georges Bank Day Boat Scallops*
Parisian-style Gnocchi, Peas, Ham, Truffled Meyer Lemon Cream (For Fish, Peanut/Tree Nut, and Soy Allergies)
$50.00
Surf & Turf with choice of Cold Water Lobster Tail or Pan-seared Scallops*
6-oz Sirloin Steak, Buttery Potato Mash, Roasted Rainbow Vegetables with a Red Wine Demi-Glace. Upgrade to a Filet Mignon for an additional 19.00 (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies)
$58.00
Surf & Turf with choice of Blackened Salmon or Grilled Shrimp*
6-oz Sirloin Steak, Buttery Potato Mash, Roasted Rainbow Vegetables and Red Wine Demi-Glace. Upgrade to a Filet Mignon for an additional 19.00 (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies)
$52.00
Filet Mignon*
Buttery Potato Mash, Roasted Rainbow Vegetables with a Red Wine Demi-Glace (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$54.00
Milk-brined Duroc Pork Chop*
Braised Red Cabbage, Warm Fingerling Potato Salad, House-made Apple Butter (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies)
$42.00
1
Sweet Potato Gnocchi
Poma Rosa Tomato Ragù (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)
$29.00
Allergy-Friendly Enhancements
Grilled Asparagus
Meyer Lemon-Herb Butter and Parmesan (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$13.00
Narcoossee's Signature Mashed Potatoes
Bacon, Cheddar, Crème Fraîche and Chives (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$9.00
1
2
Sweet and Sour Brussels Sprouts
Thick-cut Bacon Lardons and Sorghum-Malt Gastrique ( For Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies)
$11.00
1
Allergy-Friendly Desserts
Almond-crusted Cheesecake
with Lambert Cherry Sauce (For Fish/Shellfish and Peanut Allergies)
$16.00
1
5
Strawberry "Trifle"
Layers of Strawberry-Buttermilk Pound Cake and Strawberry Compote topped with Chantilly Cream (For Fish/Shellfish and Peanut/Tree Nut Allergies)
$13.00
Lemon Bar
Lemon Shortbread Cookies filled with Lemon Mousse topped with Lemon Curd, Fresh Raspberries, and White Chocolate (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies)
$14.00
Mocha
Cold Brew Coffee-infused Dark Chocolate Cake with Sweet Marscapone Cream (For Fish/Shellfish and Peanut Allergies)
$14.00
1
2
Carrot Cake
Southern-style Plant-based Carrot Cake with Pineapple Popping Boba, Praline Croquant, Salted Caramel, and Candied Pecan-Coconut Milk Frozen Dessert (Plant-based) (For Egg, Fish/Shellfish, and Milk Allergies)
$13.00
Artisanal Cheese Selection
Four Chef-selected tasting portions, Prosciutto and Accompaniments (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$22.00
Allergy-Friendly Kids' Appetizers (à la carte)
Chopped Romaine Salad
with Ranch Dressing (For Peanut/Tree Nut and Shellfish Allergies)
$5.00
Fried Calamari Rings
with Marinara Sauce (For Gluten/Wheat, Egg, and Peanut/Tree Nut Allergies)
$5.00
1
Allergy-Friendly Kids' Create-Your-Own Entrées (choose one)
Grilled Chicken Breast
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
$14.00
Grilled Flat Iron Steak
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/TreeNut, and Soy Allergies)
$17.00
1
Seasonal Fish
(For Gluten/Wheat, Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies)
$17.00
Crispy-fried Chicken Strips
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies)
$14.00
Allergy-Friendly Kids' Create-Your-Own Selections (choose two)
Haricot Verts
(For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)
Brown Basmati Rice
(For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)
Mac & Cheese
(For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
1
Nemo Cupcake
(For Peanut/Tree Nut Allergies)
1
Grapes & Strawberries
(Allergy-Friendly)
Raspberry Sorbet
(Allergy-Friendly)
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.
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