Wine Bar George

The Landing, Disney Springs

Brunch Menu
November 2020

  • Wine Country Brunch To Start (Available Saturday & Sunday 10:30am - 2pm)

  • Hummus
    cucumber, olive oil, naan bread, chipotle

    $11.00 
  • Frisée Salad
    seasonal fruit, orange vinaigrette, blue cheese, walnuts

    $9.00 
  • Crispy Mac & Cheese Bites
    tomato nage, pecorino

    $12.00 
  • Kendall Brook Smoked Salmon
    ciabatta crisp, crème fraîche, fried capers

    $16.00 
  • Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm)

  • Artisanal Cheese Board
    four artisanal cheeses, condiments

    $26.00 
  • Charcuterie Board
    four artisanal meats, condiments

    $25.00 
  • The Big Board
    six artisanal cheeses and five artisanal meats, condiments

    $59.00 
  • Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm)

  • French Toast
    brioche, mascarpone, caramel sauce

    $17.00 
  • Sausage Gravy and Biscuits
    house-made biscuits and bacon. Add 2 eggs 6.00

    $17.00 
  • Steak and Eggs Frites
    skirt steak, eggs, sriracha hollandaise

    $25.00 
  • Eggs Benedict
    house-made chicken sausage, hollandaise, potato cake

    $22.00 
  • Burrata
    avocado, bacon, ciabatta

    $22.00 
  • Wine Country Omelet
    artichoke, asparagus, olive-tomato medley, Havarti

    $16.00 
  • Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm)

  • Chicken Sausage
    $6.00 
  • Bacon
    $6.00 
  • House-Made Buttermilk Biscuits
    $6.00 
  • Two Eggs
    $6.00 
  • Potato Hash
    $6.00 
  • Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm)

  • Olive Oil Cake
    $7.00 
  • Key Lime Pie
    $7.00 
  • Frozen (Complimentary frozen drink with purchase of a Corkcicle)

  • Frozcato Mimosa made with DOLE WHIP® Pineapple
    Moscato, Pineapple, Prosecco

    $15.00 
  • Frozcato made with DOLE WHIP® Pineapple
    Moscato, Vodka, Pineapple

    $13.00 
  • Frosé
    Rosé, Vodka, Strawberry

    $13.00 
  • Freaujolais
    Beaujolais, Vodka, Raspberry

    $13.00 
  • Friezling with DOLE WHIP® Lime
    Selbach Riesling, Vodka, Lime

    $13.00 
  • Cocktails (Available Saturday & Sunday 10:30am - 2pm)

  • Jorge’s Red Sangria
    Ordóñez Family Secret Recipe

    $15.00 
  • Mai Tai
    Appleton Estate Rum, Rhum Agricole, Lime, Orange Curaçao, Orgeat

    $13.00 
  • Yaba Queen
    Campari, St. Germain, Lemon, Grapefruit Soda

    $15.00 
  • Bacon Old Fashioned
    Bacon Washed Buffalo Trace, Walnut Bitters, Aromatic Bitters

    $15.00 
  • Aperol Spritz
    Aperol, Prosecco, Soda

    $13.00 
  • Just Peachy
    Crème de Pêche, Grand Marnier, Antica, Lemon, Soda

    $15.00 
  • Spritzes and Spirits by the Carafe (Available Saturday & Sunday 10:30am - 2pm)

  • Apreol Rosé Spritz
    Aperol, Protocol Rosé, Prosecco

    $38.00 
  • Sangria (Red or White)
    White - St. Germain, Protocolo Blanco, Peach or Red - Ordóñez Family Secret Recipe

    $44.00 
  • Wine Country Brunch By the Glass (Available Saturday & Sunday 10:30am - 2pm)

  • Paloma
    Lunazul Blacno Tequila, Grapefruit Soda, Lime

    Serving $13.00 
  • Wake Up Call
    Espresso-infused Barsol Pisco, Caffè Borghetti Espresso Liqueur

    Glass $15.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.