Chefs de France

• Appetizers

• Cassolette d’escargots de Bourgogne au beurre persillé (Escargot)
  Casserole of Burgundian escargots baked in parsley and garlic butter
  $12.99 

   2  12
• Plateau de fromages de France (Cheese Board)
  Imported cheese board with raisin and walnut bread
  $14.99 

   2  8
• Assiette campagnarde (Charcuterie)
  Rustic assortment of French patés and charcuteries
  $13.99 

   1
• Bisque de homard (Lobster Bisque)
  $8.99 

   5  13
• Soupe à l’oignon gratinée (French Onion Soup)
  topped with Gruyère cheese
  $8.99 

   1  25
• Salade aux lardons et croutons
  Selected greens with house vinaigrette dressing, diced smoked bacon, tomatoes, and housemade croutons
  $8.99 

   1  2
• Tartare de saumon legerement fume, sauce moutarde
  Tartare of raw salmon lightly smoked with cucumber Dill, honey mustard sauce and a homemade brioche bun
  $14.99 

   2
• Salade de chèvre chaud (Baked Goat Cheese Salad)
  with walnuts, fresh grapes, tomatoes, endives and mixed salad
  $11.99 

   1  4
• A la flamme Alsacienne (Alsace specialty Flatbread)
  with crème fraîche, onion and bacon
  $12.99 

   5
• Tomate et fromage de chèvre (Tomato and Goat Cheese Flatbread)
  $13.99 

   2
• Au Saumon Fumé
  Smoked salmon, crème fraîche, onions
  $16.99 

   2

• Entrées

• Lasagnes de légumes du soleil à l’huile d’olive au thym (Vegetable Lasagna)
  Zucchini, eggplant, bell peppers, onions and tomato baked into thin layers of pasta
  $19.99 

   2  3
• Gratin de Macaroni (Macaroni Baked)
  with cream and Gruyère cheese
  $18.99 

   3  13
• Salade Niçoise
  Salad with Ahi tuna, tomato, green beans, bell peppers, potatoes, hard boiled eggs, olives, anchovies, vinaigrette dressing
  $20.99 
• Choucroute de la mer (Cod Fish)
  Cod fish, shrimp, house-made haddock sausage, served with braised sauerkraut and beurre blanc
  $32.99 
• Filet de saumon mariné auvin blanc et citron
  White wine and lemon marinated salmon, broiled, served with steamed vegetables, champagne sauce
  $29.99 

   4
• Boeuf Bourguignon, linguine
  Beef braised in Cabernet with baby onions and carrots, served with linguine pasta
  $28.99 

   5
• Poulet fermier à la Layonnaise, pomme puree
  Lyon style roasted chicken served with tomatoes and vinegar sauce, mashed potatoes
  $25.99 

   5
• Canard aux cerises (Duck Breast with Cherries)
  Duck breast and leg confit with cherries, sweet potato puree and zucchini
  $32.99 

   6
• Jarret de porc braisé, spaetzels (Pork)
  Pork shank braised served with spaetzels egg noodles
  $29.99 
• Steak frites, beurre maitre d'hôtel
  Grilled flat iron steak, French fries, lemon and parsley butter
  $30.99 

   1
• Filet de boeuf grillé (Grilled Tenderloin of Beef)
  with green peppercorn sauce, potato gratin and green beans
  $35.99 

   5  15

• Desserts

• Gateau au Chocolat
  Chocolate Layer Cake with Chocolate Mousse, Chocolate Sauce, and Mint Chocolate Ice Cream
  $9.75 

   1
• Cygne au chocolat
  Swan cream puff filled with chocolate mousse, chocolate sauce, and chocolate ice cream
  $9.75 

   1
• Tarte aux Pommes
  Apple Tart with Almond Cream, Caramel Sauce, and Vanilla Ice Cream
  $9.75 

   1
• Meringue aux fruits rouges
  Meringue Basket with fresh Berries, Vanilla Cream, Raspberry Sauce, and Strawberry Sorbet
  $9.75 

   1
• Crème Brûlée
  Vanilla Crème Brûlée
  $9.75 

   9
• Assiette de Sorbets du Jour
  Daily assortment of fresh Sorbets with a Madeleine
  $9.75 

   1

• Prix-fixe Appetizers (Choice of one)

• Soupe à Poignon Gratinée (French Onion Soup)
  topped with Gruyère Cheese
   

   1
• Salade aux lardons et croutons
  Selected greens with house vinaigrette dressing, diced smoked bacon, tomatoes, homemade croutons
   

   1  2
• Bisque de Homard (Lobster Bisque)
   

   5  13

• Prix Fixe Entrées (Choice of one)

• Boeuf Bourguignon, linguine (Braised Beef)
  Beef braised in Cabernet with baby onions and carrots, served with linguine pasta
   
• Poulet fermier à la Layonnaise, pomme purée
  Lyon style roasted chicken served with tomatoes and vinegar sauce, mashed potatoes
   
• Filet de saumon mariné auvin blanc et citron
  White wine and lemon marinated salmon, broiled, served with steamed vegetables, champagne sauce
   

   4
• Gratin de macaroni
  Macaroni baked with Cream and Gruyère cheese
   

   1

• Prix-fixe Dessert (Choice of one)

• Dessert au choix (Dessert of choice)
   

• Kids' Appetizers

• Friand au Formage (Cheese Puff Pastry)
  $5.50 
• Salad Verte (Mixed Green Salad)
  $4.00 

• Kids' Entrées

• Blanc de Poulet Grillé (Grilled chicken Tenderloin)
  Grilled chicken tenderloin and chicken sauce served with choice of green beans, mashed potatoes, or French fries
  $8.50 
• Croquette de Boeuf en Brioche (Ground Beef Steak)
  Ground beef steaks in a brioche bun served with choice of green beans, mashed potatoes, or French fries
  $9.50 
• Filet de Saumon (Seared Salmon)
  served with choice of green beans, mashed potatoes, or French fries
  $10.00 
• Pâtes au Jambon et Fromage (Pasta with Ham)
  with cheese and béchamel sauce
  $7.50 

• Kids' Desserts

• Choix de Glace ou Sorbert (Ice Cream or Sorbet)
  Vanilla, Chocolate, Sorbet of the day
  $4.00 
• Biscuit au Chocolat (Chocolate Chip Cookie)
  $3.50 
• Yaourt aux Fruits Rouge (Lowfat Yogurt)
  Lowfat yogurt with fresh berries and raspberry sauce
  $4.00 

• Non-Alcoholic Beverages

• Café
  Locally roasted, signature blend coffee, 100% Arabica
  $2.99 
• Café Espresso
  $3.79 
• Café Cappuccino
  $4.99 

   2
• Coca-Cola®, Sprite®, or Diet Coke® Caffeine-free
  $2.99 
• Thé Glacé - Nestea Iced Tea
  $2.99 
• Evian - Non-Sparkling
  $6.99 
• Lait - Milk
  $2.99 
• Jus d'Orange - Orange Juice
  $3.99 
• Diabolo Menthe
  Sprite® with Monin green mint syrup
  $3.99 
• Shirley Temple
  Sprite® and grenadine with a maraschino cherry
  $3.99 

   1
• Orangina - French Orange Soda
  $5.50 
• Limonade - French Sparkling Limonade
  $5.50