California Grill

• California Grill 50th Anniversary Celebration Menu Pricing

• $89 per adult, plus tax and gratuity
   
• $39 per child, plus tax and gratuity
   

• Market Inspirations (Choose One)

• California Grill Sushi Classics Trio
  Blue Crab California Roll, Shrimp Tempura Roll, Spicy Kazan Roll
   
• Cascade Roll
  Tuna, Salmon and Hamachi Poke, Jicama, Cucumber, Yuzu-Avocado Purée, Masago Arare, Soy Gel
   
• Lobster and Parsnip Bisque
  Lobster, Champagne, Crème Fraîche, Parsnip Crisp
   
• House-made Artisanal-style Duck À L'Orange Pizza
  Duck Prosciutto and Confit, Pickled Shallots, Orange-Black Mission Fig Jam, Aged Blue Cheese, Arugula
   
• Heirloom Apple Salad
  Roasted Honeynut Squash, Radicchio, Almond Feta "Cheese," Pepita Granola, Verjus Vinaigrette (Plant-based)
   
• Braised Beef Short Rib Wontons
  Doenjang Miso-Cola-Onion Sauce, Crispy Garlic-Chili Oil, Radish, Pickled Lotus Root
   

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• Chef's Journey (Choose One)

• Oak-fired Filet of Beef*
  Black Truffle-Brown Butter Château Potatoes, Golden Raisins Vinaigrette, Cauliflower, Roasted Tomato Butter
   
• Monterey Bay Cioppino
  Pink Shrimp, Clams, Mussels, Scallop, Butterfish, Uni Butter and Crab Sourdough, Rich Tomato Broth, Handmade Fregola
   
• Florida Coast Black Grouper
  Herbed Basmati Rice, Cashew Chutney, Bok Choy, Baby Shiitake, Green Curry-Coconut Nage
   
• Free-range Plancha-seared Chicken
  Sunchoke Variations, Confit-studded Mousseline, Pearl Onions, Foraged Mushrooms, Madeira Sauce
   
• Cast Iron-grilled Pork Tenderloin*
  Goat Cheese Polenta, Trumpet Mushrooms, Heirloom Apple-lacquered Pork Belly, Black Mission Figs, Zinfandel Glaze
   
• Handcrafted Wild Mushroom Ravioli
  Chanterelle Mushrooms, Honeynut Squash, Herbed-Pistachio Pesto, Truffle-Mushroom “Cream” (Plant-based)
   
• 35oz Beef Rib-Eye Tomahawk Steak for Two*
  Two Year-Aged Gouda Macaroni & Cheese, Honey-glazed Heirloom Carrots, Black Garlic Butter. Available for additional surcharge for two | 80
   

• Sweet Creations (Choose One)

• Five Magical Bites 50 Years in the Making
  Honey, Lemon, Carrot, Strawberry, Chocolate
   
• Valrhona Chocolate Torte
  Candied Peanuts, Salted Caramel, Nougat, Whipped Panna Cotta
   
• Lavender Sugar Doughnuts
  Coconut Frozen Dessert, Blueberry Gin Jam, Pistachio Crumble (Plant-based)
   
• Chef's Selections of California Cheeses
  Featuring Three Unique Cheeses and House-made Accompaniments
   

• Kids' Appetizers (à la carte)

• Chicken Noodle Soup
  House-made Chicken Broth, Shells and Vegetables
   

   1  1
• Hearts of Romaine
  Ranch Dressing, Tomatoes, Bacon, Croutons
   

• Kids' Entrées (choose one)

• Grilled Beef Tenderloin
   
• Grilled Citrus-glazed Chicken
   
• Seared Sustainable Salmon
   
• House-made Shells & Cheese
   

• Kids' Selections (choose two)

• Roasted Yukon Gold Potatoes
   
• Steamed Green Beans
   
• Goat Cheese Polenta
   
• Brown Basmati Rice
   

• Kids' Dessert Selections

• Seasonal Fruit
   
• Signature Puffed Rice Sushi
   
• Celebrate with me Chocolate Chip Cookie Ice Cream Sundae
   

• Tea Selections

• Eros
  Sweet mandarin orange and warm vanilla passionately embrace medium-bodied Ceylon tea leaves in this sensory delight
   
• Imperial Orange Pekoe
  This regal tea is steeped in the rich history of the House of Orange, has a blend of estate high-grown Ceylon black teas
   
• English Breakfast
  A Complex blend of malty Indian and copper-liquor Ceylon teas with brightness of a China keemun
   
• Thunderbolt Darjeeling
  Charged with the distinct Darjeeling character, this second flush is named for the region
   
• Mad Hatters Tea Party
  A velvety combination of bright and flowery Ceylon with passion fruit, pomegranate, and vanilla
   
• Organic Pear Tree Green
  Estate China is a green tea, perfumed with the essence of freshly plucked ripe pears. It is crisp and sweet, just as a pear should be
   
• Organic Health and Well-being Green Tea
  This mild green tea is full of natural vitamins and antioxidants
   
• Organic Chamomile Flowers (Egypt)
  This tea has a tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms: mild and sweet
   
• Lemon Verbena
  Let your heart be light with this naturally caffeine-free infusion of lemon verbena, lemon grass, and lemon balm
   
• Osmanthus
  Delicately scented with rare osmanthus flowers, champagne aroma, and rich flavor
   
• Silver Leaf
  Harvested south of the Yangtze River, this white tea is named for the silver downy hairs that cover the young, unopened buds
   

• Dessert Wines, Port, Sherry & Madeira (3-oz pour)

• Inniskillin Vidal Icewine, Niagra Peninisula VQA '16
  $33.00 
• Dolce "Late Harvest", Napa Valley '12
  $40.00 
• Klein Constantia Vin de Constance, S. Africa '13
  $36.00 
• Kracher Beerenauslese Cuvée, Burgenland, Austria '17
  $24.00 
• Royal Tokaji 5 Puttonyos Aszu, Tokaji
  $17.00 
• Yalumba Museum Antique Tawny, SE Australia
  $11.00 
• Dow’s “LBV” Porto, Portugal ‘12
  $10.00 
• Fonseca Porto 20yr Tawny, Portugal
  $14.00 
• Taylor Fladgate 1969 Single Harvest Porto, Portugal
  $76.00 
• Taylor Fladgate 1863 Single Harvest Rare Tawny, Portugal
  $1,000.00 
• Broadbent 10yr Malmsey, Madeira
  $12.00 

• Cordials (2-oz pour)

• Busnel VSOP, Calavdos Pays d'Auge
  $11.25 
• GE Massenez Poire William, Eau-de-Vie
  $11.50 
• Grand Marnier Cuvée 100
  $34.00 
• Larressingle VSOP, Armagnac
  $20.00 
• Villa Marzia Limoncello
  $11.00 

• Cognac

• Hennessy Paradis (2-oz pour)
  $170.00 
• Rémy Martin VSOP (2-oz pour)
  $19.00 
• Richard Henessy (1-oz pour)
  $189.00 
• Rémy Martin Louis XIII "The Perfect Pour" (1/2-oz pour)
  $90.00 
• Rémy Martin Louis XIII "The Perfect Pour" (1-oz pour)
  $175.00 
• Rémy Martin Louis XIII "The Perfect Pour" (1 1/2-oz pour)
  $250.00 
• Rémy Martin Louis XIII "The Perfect Pour" (2-oz pour)
  $300.00 

• Whisky (2-oz pour)

• Glenfiddich 12-yr Single Malt Scotch Whisky, Speyside
  $16.00 
• Glenfiddich 26yr Single Malt, Speyside
  $95.00 
• Glenmorangie 10-yr Single Malt Scotch Whisky, Northern Highlands
  $17.00 
• Glenmorangie 18yr Single Malt, Northern Highlands
  $28.00 
• Highland Park 18-yr Single Malt Scotch Whisky, Islands-Orkney
  $32.00 
• Johnnie Walker Blue Label Scotch Whisky, Scotland
  $40.00 
• Laphroaig 10-yr Single Malt Scotch Whisky, Islay
  $17.00 
• Oban 14-yr Single Malt Scotch Whisky, Highlands
  $23.00 
• The Glenlivet 12-yr Single Malt Scotch Whisky, Speyside
  $16.00 
• The Macallan 12-yr Single Malt Scotch Whisky, Speyside
  $18.00 
• The Macallan 18-yr Malt Scotch Whiskey, Speyside
  $40.00 
• The Macallan 25-yr Single Malt Scotch Whisky, Speyside
  $250.00 
• Bushmills 16-yr Single Malt Irish Whiskey
  $20.00 
• Jameson Irish Whiskey
  $15.00 
• Jameson Caskmates Irish Whiskey
  $15.00 
• Knappogue Castle 12yr Single Malt
  $17.00 
• Tullamore D.E.W. Single Malt
  $15.00 

• Kentucky Straight Bourbon Whiskey (2-oz pour)

• Basil Hayden Kentucky Straight Bourbon
  $16.00 
• Labrot & Graham "Woodford Reserve" Distillers Select
  $16.00 
• Colonel E.H. Taylor Small Batch
  $22.00 
• Knob Creek Disney Select Small Batch
  $17.00 
• Booker Noe Barrel-Strength
  $20.00 
• Widow Jane 10yr Straight Bourbon
  $22.00 
• Four Roses Small Batch Bourbon
  $16.00 
• Eagle Rare 10yr Bourbon
  $17.00 

• Rye Whisky (2-oz pour)

• Hudson Do the Rye Thing Whiskey
  $16.00 
• Bulleit Rye
  $13.00 
• Whistle Pig 10yr Straight
  $22.00 

• Sparkling and White Wines

• Banfi Rosa Regale, Brachetto, Piedmont NV
  $59.00 $16.00 
• Domaine Carneros, Carneros '16
  $75.00 $18.00 
• Veuve Clicquot 'Ponsardin' Brut, Reims NV
  $99.00 $23.00 
• Kim Crawford "Signature Reserve", Marlborough '18
  $73.00 $17.00 
• Merry Edwards Sauvignon Blanc, Russian River Valley '17
  $99.00 $23.00 
• Chateau Montelena, Potter Valley '17
  $55.00 $13.00 
• Selbach-Oster, Mosel '18
  $75.00 $18.00 
• Conundrum, Rutherford '19
  $65.00 $15.00 
• D. Zind-Humbrecht, Gewűrztraminer, Alsace '19
  $75.00 $17.00 
• La Perlina, Moscato, Puglia NV
  $49.00 $12.00 
• Lageder "Riff", Pinot Grigio, Venezie '18
  $59.00 $15.00 
• Cakebread, Napa Valley '18
  $89.00 $20.00 
• Rombauer, Carneros '18
  $59.00 $16.00 

• Rosé and Red Wines

• La Crema, Monterey Country '18
  $75.00 $18.00 
• Saint Andre de Figuiere, Cotes de Provence '20
  $75.00 $18.00 
• Big Basin, Santa Cruz Mountains '14
  $90.00 $21.00 
• Emeritus "Hallberg Ranch", Russian River Valley '16
  $90.00 $23.00 
• Meiomi, California '17
  $59.00 $17.00 
• Roco "Gravel Road", Willamette Valley '17
  $65.00 $16.00 
• Duckhorn, Napa Valley '16
  $69.00 $17.00 
• B.R. Cohn Silver Label, North Coast '17
  $55.00 $13.00 
• Chappellet, Bordeaux Blend “Mountain Cuvée” '17
  $69.00 $18.00 
• Faust, Napa Valley '17
  $99.00 $23.00 
• Lang & Reed, Cabernet Franc, Napa Valley '15
  $75.00 $17.00 
• Paul Hobbs "CrossBarn", Sonoma County '18
  $90.00 $21.00 
• Silverado, Napa Valley '17
  $79.00 $22.00 
• Maal "Biutiful", Malbec, Mendoza '18
  $53.00 $13.00 
• The Prisoner, Napa Valley ‘19
  $99.00 $22.00 
• Selvapiana, Chianti Rufina, Italy '19
  $53.00 $13.00 
• Valckenberg, Dornfelder, Rheinhessen '19
  $49.00 $12.00 
• Michael David "Earthquake", Lodi '16
  $65.00 $16.00 

• Signature Cocktails

• California Grill Signature Cocktail
  This Ultra-Premium Cocktail pairing partners a traditional Champagne Cocktail with Rémy Martin Louis XIII, which takes four generations of Cellar Masters to create 137
  $137.00 
• Big 3 Flight to Napa
  Chappellet, Prichard Hill, Napa Valley 2018 Cabernet Sauvignon Jarvis, Lake William, Napa Valley 2014 Cabernet Sauvignon Silverado “Solo” Napa Valley 2014 Cabernet Sauvignon (3-oz pour of each)
  $79.00 
• Zacapa XO Sidecar
  Ron Zacapa Centenario XO Rum, Cointreau, Sweet-and-Sour Splash
  $25.00 
• Blackberry Sour
  Ketel One Citroen Vodka, House-made Lemonade, Blackberries
  $16.00 

   1
• San Francisco Mai Tai
  Captain Morgan Spiced Rum, Orgeat (Almond), Orange and Pineapple Juices, float of Gosling’s Black Seal Rum
  $15.00 
• Blueberry Lemon Drop Martini
  Three Olives Blueberry Vodka, Lemon and Pomegranate Juices, Sugared Rim
  $16.00 
• Icewine Martini
  Belvedere Vodka, Inniskillin Vidal Icewine, Flame Raisins on the Vine
  $23.00 
• Ancho Rancho Spicy Margarita
  Patrón Añejo Tequila, Ancho Reyes Chile Liqueur, Lime Juice, Agave Nectar
  $16.00 
• Sonoma Maple Bourbon Old Fashioned
  Sonoma Distilling Co. Bourbon, Vanilla Maple Syrup, Angostura Bitters and Luxardo Gourmet Maraschino Cherries with an Orange Twist
  $18.00 

   1
• St. Fresa's
  Patrón Silver Tequila, St. Germain Elderflower Liqueur, Strawberry Simple Syrup, Strawberry Water, Tajín Chile-Lime Seasoning and a Viola Flower
  $16.00 
• Copper Martini
  Plymouth Gin, Cointreau, Campari, Orange Juice and Dehydrated Orange
  $16.00 

• Sake (By the Bottle)

• Kiminoi 'Emperor's Well' Junmai Ginjo
  $45.00 
• Ichishima 'Karen Coy' Junmai
  $62.00 

• Beers and Hard Ciders

• Cigar City Maduro Brown Ale - Tampa, FL
  $9.00 
• Bud Light - St. Louis, MO
  $6.75 
• Michelob Ultra - St. Louis, MO
  $7.75 
• Stella Artois - Belgium
  $9.25 
• Orange Blossom Pilsner, Orlando, FL
  $9.00 
• Rogue Dead Guy Ale - Newport, OR
  $9.00 
• Left Hand Brewing Milk Stout Nitro - Longmont, Colorado
  $9.00 
• M.I.A. Tourist Trappe Belgian Tripel - Doral, FL
  $9.00 
• Elysian Space Dust IPA - Seattle WA
  $9.00 
• Cigar City Brewing Jai Alai IPA - Tampa, FL
  $9.00 
• Rekorderlig Strawberry-Lime Cider, Sweden
  $10.25 
• Sierra Nevada Pale Ale - Chico, CA
  $9.00 
• Harp Lager - Dublin, Ireland
  $8.00 

• Allergy-Friendly Market Inspirations (Choose One)

• California Grill Sushi Classics Trio
  Blue Crab California Roll, Shrimp Tempura Roll, Spicy Kazan Roll (For Peanut and Tree Nut Allergies)
   
• Cascade Roll*
  Tuna, Salmon and Hamachi Poke, Jicama, Cucumber, Yuzu-Avocado Purée, Masago Arare, Soy Gel (For Egg, Milk, Shellfish, Peanut and Tree Nut Allergies)
   
• Lobster and Parsnip Bisque
  Lobster, Champagne, Crème Fraîche, Parsnip Crisp (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies)
   
• House-made Artisanal-style Duck À L'Orange Pizza
  Duck Prosciutto and Confit, Pickled Shallots, Orange-Black Mission Fig Jam, Aged Blue Cheese, Arugula (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   
• Heirloom Apple Salad
  Roasted Honeynut Squash, Radicchio, Almond Feta "Cheese," Pepita Granola, Verjus Vinaigrette (For Gluten/Wheat, Egg, Milk, Fish/Shellfish, Peanut, and Soy Allergies)
   
• Braised Beef Short Rib Wontons
  Doenjang Miso-Cola-Onion Sauce, Crispy Garlic-Chili Oil, Radish, Pickled Lotus Root (For Milk, Fish/Shellfish and Peanut/Tree Nut Allergies)
   

   1  3

• Allergy-Friendly Chef's Journey (Choose One)

• Oak-fired Filet of Beef*
  Black Truffle-Brown Butter Château Potatoes, Golden Raisins Vinaigrette, Cauliflower, Roasted Tomato Butter (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   
• Monterey Bay Cioppino
  Pink Shrimp, Clams, Mussels, Scallop, Butterfish, Uni Butter and Crab Sourdough, Rich Tomato Broth, Handmade Fregola (For Peanut/Tree Nut, and Soy Allergies)
   
• Florida Coast Black Grouper
  Herbed Basmati Rice, Cashew Chutney, Bok Choy, Baby Shiitake, Green Curry-Coconut Nage (For Egg, Milk, Peanut, and Shellfish Allergies)
   
• Free-range Plancha-seared Chicken
  Sunchoke Variations, Confit-studded Mousseline, Pearl Onions, Foraged Mushrooms, Madeira Sauce (For Gluten/Wheat, Fish/Shellfish, Peanut, and Soy Allergies)
   
• Cast Iron-grilled Pork Tenderloin*
  Goat Cheese Polenta, Trumpet Mushrooms, Heirloom Apple-lacquered Pork Belly, Black Mission Figs, Zinfandel Glaze (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies)
   
• Handcrafted Wild Mushroom Ravioli
  Chanterelle Mushrooms, Honeynut Squash, Herbed-Pistachio Pesto, Truffle-Mushroom “Cream” (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)
   
• 35oz Beef Rib-Eye Tomahawk Steak for Two*
  Two Year-Aged Gouda Macaroni & Cheese, Honey-glazed Heirloom Carrots, Black Garlic Butter. Available for additional surcharge for two | 80 (For Fish/Shellfish and Peanut/Tree Nut Allergies)
   

• Allergy-Friendly Sweet Creations (Choose One)

• Five Magical Bites 50 Years in the Making
  Honey, Lemon, Carrot, Strawberry, Chocolate (For Fish/Shellfish and Peanut Allergies)
   
• EARidescent Grand Marnier Soufflé
  Creamsicle Ice Cream, Macerated Florida Citrus (For Fish/Shellfish, Peanut and Tree Nut Allergies)
   
• Valrhona Chocolate Torte
  Candied Peanuts, Salted Caramel, Nougat, Whipped Panna Cotta (For Fish/Shellfish, and Tree Nut Allergies)
   
• Lavender Sugar Doughnuts
  Coconut Frozen Dessert, Blueberry Gin Jam, Pistachio Crumble (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)
   
• Chef's Selections of California Cheeses
  Featuring Three Unique Cheeses and House-made Accompaniments (For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   

• Allergy-Friendly Kids' Appetizers (à la carte)

• Chicken Noodle Soup
  House-made Chicken Broth, Shells and Vegetables (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)
   

   1  1
• Hearts of Romaine
  Tomato, Bacon, Croutons, Ranch Dressing (For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   

• Allergy-Friendly Kids' Create-Your-Own Meal (choose one)

• Grilled Beef Tenderloin
  (Allergy-Friendly)
   
• Seared Sustainable Salmon
  (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies)
   
• Grilled Citrus-glazed Chicken
  (Allergy-Friendly)
   
• House-made Shells & Cheese
  (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   

• Allergy-Friendly Kids' Create-Your-Own Selections (choose two)

• Steamed Green Beans
  (Allergy-Friendly)
   
• Roasted Yukon Gold Potatoes
  (Allergy-Friendly)
   
• Brown Basmati Rice
  (Allergy-Friendly)
   
• Goat Cheese Polenta
  (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)
   

• Allergy-Friendly Kids' Dessert Selections (choose one)

• Seasonal Fruit
  (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)
   
• Signature-Puffed Rice Sushi
  (For Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies)
   
• Celebrate with me Chocolate Chip Cookie Ice Cream Sundae
  (For Fish/Shellfish and Peanut/Tree Nut Allergies)